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Sunday, November 14, 2010

Oven Fried Chicken: Barefoot Bloggers

 Yum, yum, yum!  I loved this dish.  It was deliciously crispy on the outside and the meat was moist and flavorful.  The skin was perfect.  I love crispy chicken or turkey skin (who doesn't?  well, besides vegetarians...).  The crust was well flavored; I especially enjoyed the noticeably peppery aspect.  It was good that day and also good warmed up.  We also shredded some of the meat to be used in other dishes.  We would definitely make this again. 

chosen by Vicki of My Fare Lady 

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