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Sunday, April 24, 2011

New York Crumb Cake: BAKED Sunday Mornings

This cake looks delicious!  That's as much as I can say about the flavor of the finished product at this point since we are taking it with us to an Easter celebration this afternoon.  It smelled wonderful when cooking, I love cinnamon and this filled the house with a great cinnamon smell.  The batter tasted quite good, which holds definite promise for the taste of the finished cake.  I'll update later with thoughts on the taste! 




Go visit BAKED Sunday Mornings to see the links to the other poster's descriptions and photos!

6 comments:

Candy Girl said...

Your cake looks beautiful and you will love it! Enjoy!

mike509 said...

Agreed! Can't have coffee cake, crumb cake without cinnamon. What a wonderful treat to have at your Easter gathering!

Bourbonnatrix said...

it "looks" great, so i'm sure it'll "taste" great!

Jaime said...

You are going to be so happy. It was fantastic! Enjoy!

Christina said...

This is my new favorite coffee cake! I hope you enjoyed it as much as we did!

Seattle Pastry Girl said...

If it tastes anything like it looks I'm sure it was a winner ! Beautiful job and I'm with you on the wonderful taste of the batter .